Deli Fresh Greek Kefalotiri Cheese, approx. 8oz (.5lb) [99168]
$5.99
Current Stock: 286 |
|
| Kefalotiri has a salty and sharp taste. It is used as table cheese, grated cheese, in cheese-pastries and as saganaki.
------Recipe for Saganaki.(Fried Kefalotiri cheese)------
Servings: 4.
Ingredients:
1 Whole Egg .
1/4 Cup Flour .
1/2 lb Kefalotiri .
1 Whole Lemons Squeezed .
Directions:
Beat the egg in a bowl and put the flour on a plate.
Dip the piece of cheese in the egg, then roll in the flour.
Heat butter in a frying pan and fry the cheese until the flour coating is golden.
Squeeze a lemon on the cheese before removing from the pan and serve immediately (excellent hot). |
|
|
|
|
|
|