Applewood smoked over Wisconsin applewood logs and a special blend of hardwood chips.

Nueske's Applewood Smoked Regular Sliced Bacon is our most popular slice count, at 16-20 slices per pound. Made with the Nueske family's Old World curing and slow-smoking recipe, handed down for more than three generations, this very special smoked bacon contains an amazing amount of Nueske's signature flavor... sweet and rich smoke that can only be achieved through slow, patient smoking over genuine Wisconsin Applewood. Nueske's Applewood Smoked Bacon has been awarded four prestigious Gold sofi™ Awards for superior taste and quality from the Specialty Food Association.

Cured with: water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite.