Cocoa Powder, Kakao (GOLDEN ANCHOR) 100g

Experience a rich aroma and delightful taste when preparing this cocoa hot or cold. It can also be used to make homemade puddings and cakes.

Directions: For a cup of hot Cocoa, mix 1 teaspoon of cocoa and 1-2 teaspoons of sugar, according to one's taste, with a little hot water or milk. Blend to a creamy consistency. Add more hot water or milk, stirring well. Top with whipping cream for an even more decadent taste. It may also be prepared cold using a shaker.

Ingredients: cocoa powder (100%).

Product of Russia